First came the Cronut, then the duffin….and now we have the beitzel! My hybrid of a beigel and a pretzel. These bad boys are a seriously good thing! Our baby is definitely half Bavarian. I say Bavarian rather than German because she was born in Munich, during Oktoberfest time & her absolute favourite food are
We just got back from the most beautiful weekend in Cambridge. We have come back reinvigorated, filled with friendship & our kitchen has a few new ingredients to boot. We got back just in time for this weeks adventures in the tent too, and last night was all about the batter. Was it the first
It may sound a little controversial but if I were to spend my perfect day in Munich, I would head out of Munich for the morning. We live here, not for the city centre, but for the surroundings. We are here for the lakes & the mountains and for all the things that they
Oktoberfest is almost upon us and it feels like the city is in countdown mode. I am not quite there yet. Firstly, it is September, and I hate to point this out to the organizers, but it is called OCTOBER-fest. I just don’t feel ready for it, or the hordes of people about to descend
I know that it feels like the day often revolves around making three balanced meals, but sometimes you just need a little snack. These courgette chips are exactly that. They are the most delicious, mid afternoon, makes a change from a yogurt or a box of raisins, snack. They are also a perfect side dish
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